 BARONESS rhiannon-verch-madyn |
 Baron Ximon Martillo de Cordoba |
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|---|---|---|
| Food & Drink Likes | All things sweet! Partial to red licorice and gummy bears.
All kinds of meats, especially dry salami, ham and roast beef. Veggies Most cheeses – nothing too smelly Lemonade, root beer and tonic water. |
Mostly carnivore, but likes vegetables, (except maybe eggplant)
good cold water, Dr Pepper, craft beers (not a fan of IPAs) generally scotch and bourbons. Coffee…Coffee is life. Blond and sweet, dark and sweet or dark with a pinch of salt |
| Breakfast Preference |
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| Food & Drink Dislikes |
Hot spicy foods like chile & jalapeno peppers or dishes containing peppers
Cottage Cheese Hummus Grits (don’t hate me!) |
Eggs, (not allergic)
Extremely spicy foods (eating a meal should not be a test of endurance, gastrointestinally) Liver, cold food that should be hot, hot food that should be cold. |
| Allergies | None | None |
| Interests | Textiles, textile tools, weaving and all stuff done with string
Illumination Beading Herbology |
Spain from 1560 to 1600 Crafting History & Culture Rapier fighting Service |
